Vegatarian
This pesto sauce recipe is very quick and easy to make. Alas, the best things in life are the simple things.

2 cups basil leaves, washed and dried
3/4 cups parmesean cheese
1/2 package Mori-Nu Lite tofu
1 tsp olive oil (optional!)
2 cloves garlic

Blend or process in food processor until creamy. This comes out looking more
like guacamole than pesto, but it’s yummy!

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Filed under: Veggie Recipes

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